- Edited
yr12student22
My memory has faded - so I can’t remember the specifics (I can look up my old textbook if u want) - but I was under the impression they replaced it with a different operon… so this may he irrelevant as well as wrong… lol
Anyway - basically it’s a segment of DNA found in bacteria (which has three iirc gene coding regions). The gist of it was, they produce lactase (the enzyme) which broke down lactose.
However, when lactose is in a cell, some of it is converted into allolactose - the inducer. This molecule bound to the inhibitor (which was bound to the operator region located downstream of the promoter). This caused the inhibitor to no-longer fit the operator, and the coding regions could be transcribed / the enzyme produced.
Hence using a feedback loop. If the concentration of lactose got too high, more galactose would bind to the inhibitor - releasing it from the operator - and more enzyme would be made.
If the concentration was too low, less enzyme would be produced. (As more inducers bound to operators).hence less energy is wasted.